When I was butchering we used our vacuum packing machine every day. We used a commercial grade chamber vac machine that was manufactured in Germany and cost well into the thousands of dollars. A lot of money some 25 years ago. In those days it was hard to find aRead More →
Vacuum packing of meat is a clever way of preserving, protecting, storing and tenderizing your product. With the VacMaster VP215 Chamer Machine we have a professional choice for meat and food vacuum packaging. This machine can be used in the home kitchen or for commercial use.Read More →
On a general note, rabbit meat is highly considered to be a vital source of protein with a low percentage of fat. The meat to bones ratio is one of the best yields when compared to other animals. In a rabbit’s body, twenty percent is made up of bones, andRead More →
Commonly known as the KWS; Kitchen Ware Station Vertical Commercial Bone Meat Saw Machine, the product B-210 is ideal for all heavy-duty meat and bone cutting procedures. It is a machine with a lot of grunt and safety. Safety being a feature that is paramount and must be strictly adheredRead More →
Low in calories and tremendously nutritious, bison meat is very popular amongst health conscious meat lovers. Bison meat is nutrient dense the way red meat is but it is healthiness similar to white meat due to its fat and calorie content. Bison meat is usually referred to as the meatRead More →
I’m writing this article with the thoughts on how to help people find a realiable and quality meat home delivery supplier to get us through these lock down days because of coronavirus. I already have a page for Online Meat where you can find my choices with Snake River FarmsRead More →
The Kitchener Heavy Duty Meat Grinder. For those that want to get their hands into making meat products at home, using quality ingredients is a must, but what about the machinery and tools? Quality ingredients and knowledge are one thing but also using great machinery and tools will just makeRead More →
Paddock To Plate Beef With Provenir With the trend of consumers across the World wanting to know more about where their produce comes from, the words above are used as a marketing phrase to get consumers thinking that their meat purchased is coming straight from the farm to the servedRead More →
As a butcher I follow the news and going ons of the meat industry as I have mentioned before. I came across an article from Australia’s ABC Foreign Correspondence reporting on the Impossible Burger that can now be purchased from Americas Burger King fast food chain. Reporter Craig Reucassel purchasesRead More →
A Complete Review Of The Char-Griller E3001 Grillin Pro For a well-priced piece of equipment, the Char Griller E3001 Grillin Pro gas grill fills a gap in the highly competitive BBQ grill market particularly well. Its huge cooking area simply means that the Char Griller E3001 Grillin Pro is quiteRead More →
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